In this issue
Product Features
Featured Reds

Amancaya 2005 Malbec/Cabernet Sauvignon
Mendoza, Argentina
Argentina meets Bordeaux with this red blend produced under the guidance of Nicolas Catena and Lafite Rothschild. Elegant and layered with notes of black cherry and cedar, this wine is medium-bodied in the mouth, offering flavors of dark fruits and vanilla notes. 750 ml. $14.99
Waterbrook 2004 Cabernet Sauvignon
Columbia Valley, WA
Full-bodied with aromas and flavors of ripe blackberries, cedar and plum, and a supple finish of currant and sweet spice, this Columbia Valley Cabernet drinks beautifully at the moment and will only improve in the cellar. 750 ml. $21.99
Château Peyreau 2004 Saint Emilion
Bordeaux, France
Coming off the oven-like conditions from the 2003 vintage for Bordeaux, the 2004s are back to their classic elegance and balance. The 2004 Peyreau is a textbook St. Emilion blend of Cabernet Sauvignon and Merlot, with aromas of dark cherry, cedar and cigar box notes. In the mouth, the wine is elegant, with flavors of dried cherry and a long, persistent finish. 750 ml. $23.99
Nordic Naturals

Want an easy way to get those Omega 3s? Look to Nordic Naturals. They promote a healthy heart, body, and mind; can enhance your mood; and help keep your skin and hair looking great. Nordic Naturals' award-winning omega oils are available in patented natural, fruit-flavored capsules, as well as great-tasting liquids to suit even the most discriminating palate.
Nugget Tapenades

Looking for a sophisticated alternative to the plain old cheese-and-crackers spread for your next party? Nugget Tapenades are the answer. Made from a blend of finely chopped olives, capers and olive oil, these delicious spreads are great served on slices of a fresh baguette or ciabatta loaf. Find the Sicilian and Kalamata Olive Tapenade varieties at your local Nugget Market, located near the specialty cheeses.
Fresh To Market September 8, 2007 Volume 1, Issue 3
We hope you enjoyed reading this issue of Fresh To Market. Fresh To Market is a free, bi-weekly email publication of Nugget Market, Inc.
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Featured Recipe
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